Local Food near Vidor, tx
Caretaker Farm, as one of the first Community Supported Agriculture farms in the country, has a rich history of care for the land, training future farmers, and cultivating community within the frame w... [more]
Our 39th year! 1300 members and growing! We buy from many small regional farmers deliver to neighborhood groups of families who share the food equally.... [more]
Two growers, one farm Grafted Roots Farm started with a simple question: what would it look like if two growers pooled their strengths and held themselves to the highest standard on every crop?... [more]
South Orange Downtown Farmers Market has been operating since 1991. For over 30 years, we have been bringing Jersey Fresh produce, foods and goods from a wide variety of vendors to South Orange reside... [more]
We are a urban, micro-farm offering freshly harvested greens, herbs, and seasonal produce through a flexible CSA model and through farmers markets.... [more]
The Westfield Area CSA serves Westfield and neighboring communities, including Scotch Plains, Mountainside, Springfield, New Providence, Cranford, Plainfield, Rahway, and more.... [more]
Little Portion Acres is a direct market family run farm. We grow herbicide and pesticide free vegetables, cut flowers, herbs and potted perennials.... [more]
A family run farm since 1910 We offer home grown produce from June through October. Our farm stand is open 7 days a week from 10 till 7pm We grow everything from Arugula to Zucchini right here in tow... [more]
The Wethersfield Farmers' Market (WFM) is a non-profit Market celebrating its 18th season in 2026. It is one of the largest Markets in the state with 50+ full and part-time vendors.... [more]
Litchfield Hills Farm-Fresh Market is a year round farmers market held on Saturdays, 10am - 1 pm. Held indoors late October through May at the Litchfield Firehouse.... [more]
Cloverleigh Farm grows USDA certified organic produce, herbs, and flowers for area residents of eastern Connecticut.... [more]
Sullivan Farm is an educational campus operated by college and high school students. Focusing on naturally grown vegetables, feed hay, maple syrup and other related educational opportunities.