Four Springs Farm is an organic farm in central Vermont with a mission to use and take care of the land and also share it with others.... [more]
Drift Farmstead is a small diversified family farm that takes an organic and whole farm approach in raising high quality vegetables and animals for year round production and root storage.
Current offerings include pastured poultry, forest-fed pork and grass-fed goat meat. All of our animals are raised outdoors on pasture, or in our woodlots, and are supplemented as necessary with a loc... [more]
At Needham Family Farm, we produce a large variety of organically-grown produce, small fruits, baked goods, eggs, chicken and preserves.... [more]
Welcome to MAWS Farm. Short for Mike And Wendi'S Farm. MAWS Farm specializes in farm fresh local produce.... [more]
Solstice Hill Farm is a small, family owned, mainly vegetable farm located in beautiful Schoharie County, New York that uses sustainable and environmentally friendly practices: no synthetic or chemica... [more]
High-quality, clean & delicious 100% grass-fed raw milk from our herd of 12 cows is our main focus here at the Family Cow.... [more]
TANGLEBLOOM is a peony and cut flower farm in southern Vermont offering classes, workshops and a popular farm stay, Tanglebloom Tiny Cabin.... [more]
Certified Organic artisan quality Farm. We raise pastured, heritage breed Large Black pigs for outstanding meat quality.... [more]
Grassy Brook Farm aims to provide high quality produce grown with sustainable non-certified organic methods and green technology.... [more]
Bread & Butter Farm was purchased in the fall of 2009 as a VT Land Trust farm. We are 143 acres just south of Burlington, VT.... [more]
Daisy's Farm Stand is known for quality and a wide variety of farm fresh produce. Rare gourmet and "true" Mediterranean tomatoes, peppers, eggplants and herbs.... [more]