Hi! We are Chris and Ellen Dorsey, of Dill's Carl Dorsey. Although we do not claim organic status, we try to raise our animals as chemical free as possible by keeping them healthy and happy.... [more]

We are now accepting signups for the 2017 CSA. Our shares are a half bushel box of produce per week.... [more]

We are an urban vegetable farm, located right in the city limits of Conway, Mo. We grow mostly tomatoes but will have several varieties: Red Duces, Carolina gold, and Goliath, we will also offer cher... [more]

We have scaled back our operation and we are no longer open to the general public. Sorry, maybe again someday.

We are a small family farm raising pasture raised Heritage Large Black hogs. They eat non gmo feed and graze our pasture.

Our regenerative ranching story begins with a drought. Something that plagues the nightmares of every farmer or rancher at some point.... [more]

We are owners of Cunningham Farms, a grass based farm to consumer sales of: Salad Bar Beef, Pastured Poultry, Pigurator Pork, and Grass Based Rabbits.... [more]

Change the world by changing what you eat! At Spring Forest Farm, your food dollar works with nature to nurture life.... [more]

Located just east of Springfield, our beautiful orchard includes 18 varieties of apples including heritage cultivars, a well as peaches and Asian pears.... [more]

We are a small vegetable and flower farm located on the White River in Cotter, AR. Everything is naturally grown.... [more]

We are a small family farm located just 15 miles north of Springfield, Missouri on Highway 65. We are currently farming 17 acres, which is certainly enough to keep our growing family busy.

We practice holistic methods at our farm, using only natural remedies with zero pesticides and herbicides.... [more]