Olfactory Farm is a quaint family run lavender farm in Upstate NY. We are proud to host the annual NY Lavender Festival on our farm each year.... [more]

Our agricultural and animal husbandry practices are "old-style" organic, humane, natural and sustainable.... [more]

The Morse Family Farm CSA runs for 24 weeks starting in mid-May until the end of October. Weekly shares are filled generously with beautiful and delicious produce.... [more]

We produce farmstead and artisanal cow and goat milk cheeses. BMB is micro dairy that specializes in making small batches of high quality cheese.... [more]

Blue Pepper Farm is a small, human-scale, pasture based sheep dairy in Jay, New York. Look for us at the Keene Valley Farmers Market on Sundays in the summer with decadent sheep milk yogurt.... [more]

I started growing vegetables two years ago in 2012 and have had success with resturants and individuals.... [more]

We are a cut flower and floral design farm that provides seasonal, high quality, locally grown blooms fresh from our fields using only sustainable growing practices.... [more]

Blackberry hill farm is a diversified family farm. We grow organic vegetables and herbs. We raise, process and sell organic chickens.... [more]

llo, We are a small farm located north of the Fingerlakes in the beautiful Upstate New York. With a growing awareness of how our food affects how feel as we go about our daily work and affects our out... [more]

We are a pasture-based farm located in the Palmyra/Marion area. We raise a variety of meats including beef, pork, chicken and eggs.... [more]

Abbott Farms is an multi-generational family farm established in 1866. We specialize in what we grow ourselves, and periodically add items from other local growers.... [more]

ALP Farms has been operated by the Popp family since 1932. Traditionally known for growing strawberries, the farm has made a transition to growing blueberries and some rhubarb.... [more]