The Glendale CSA is based in Queens, NYC and is partnered with Garden of Eve Organic Farm, a certified-organic farm located on the north fork of Long Island.... [more]
Growing hundreds of varieties of vegetables we feature some of the most unusual selections of vegetables and fruits in the region.... [more]
Homecoming Farm, located on the property of the Sisters of St. Dominic is a certified organic CSA (community supported agriculture) project on Long Island with members coming from Nassau, Suffolk an... [more]
Fatstock farm is a small family farm in Stuyvesant, NY entering its second season of production. We practice multi-species intensive grazing with our sheep, chickens, turkeys and pigs.
In partnership with The New York City Coalition Against Hunger (NYCCAH), a Community Supported Agriculture project has been launched in Long Island City, Queens as a comprehensive solution to a variet... [more]
Hearty Roots is located on prime agricultural soils in New York's Hudson River Valley. Our high-quality, delicious produce is grown using ecological practices and we are dedicated to careful stewardsh... [more]
Farm Share Ltd offers delivery of certified organic locally grown CSA shares directly to homes in Westchester County, Manhattan, Brooklyn, Queens, Staten Island, the Bronx, and Fairfield County Connec... [more]
Our Farm CSA is operated by Jenn Ward the fourth generation to farm Spring Hill Farm located in Easton, NY.... [more]
Graylight Farm is a small family farm in Columbia County, run by Eric & Martha Suquet. We farm on 12 acres of hilly ground that was formerly hay and grazing land.... [more]
Good Food Farmers Network is farmer owned and operated and comprised of over a dozen Hudson Valley farms.... [more]
Our CSA's mission is to make fresh, sustainable produce, direct from the farmer available and accessible to any Central Brooklyn resident, regardless of economic status.... [more]
Camps Road Farm located in Kent, CT produces the finest pastured poultry in the area. Eggs are available from our hens year round, and meat from our birds is seasonal during the summer and fall months... [more]
