Ruth Gatzke and Marc McKerracher operate a 2nd generation farm in the heart of Niagara Ontario. While They are working towards organic certification, their produce is pesticide and chemical free.... [more]
At Tioga Valley Farm, we grow over 100 varieties of vegetables for CSA shares, farmer's markets, and restaurants.... [more]
We grow a variety of vegetables but our main crop is lettuce and spinach. We also do a salad mix with various ingredients appropriate to the season.... [more]
Plot Twist Farm is a 5-acre farm that produces local, sustainable produce. Our fresh local produce is available through local farmers markets and through our Community Supported Agriculture program.
WestSide Tilth Farm is an urban farm in Buffalo, NY. We grow a large variety of vegetables, as well as microgreens and oyster mushrooms.... [more]
Fresh From The Vines Sustainable Farm and Natural Bakery is a family owned and operated farm eight miles north of Meadville, PA.
Common Roots Urban Farm is located on 1 acre of now thriving land in the Broadway Fillmore Neighborhood of Buffalo, NY and is run by Josh & Terra.... [more]
We are a family run farm offering naturally grown seasonal produce, eggs, chicken, turkey, pork and beef.... [more]
Grass fed. Eco Valley Angus are fed nothing but green grass and grass/alfalfa/timothy and native hay from our Certified Organic Pastures.... [more]
Groundwork Market Garden is an urban farm in Buffalo, NY! We use sustainable methods in no-till permanent beds to grow over 80 varieties of certified USDA Organic fruits and vegetables.... [more]
We are a family owned and operated local farm just north of Conneaut Lake, PA. We specialize in pastured poultry and also offer pastured pork and grass fed beef.