Raising organic vegetables in a sustainable system for CSA (veggie share), farmer's market, restaurants, and grocery stores.... [more]
This farm is regenerative and responsible. We farm for the long haul. Our goal is to have the ability to quickly adapt to a changing environment, economy, and culture.
We are a small family farm operation that grows Organic + non-gmo veggies for our members. We are a year-round operation that grows everything from Tomatoes, Green Beans, Cucumbers, Squash, Melons and... [more]
Millsap Farm is all about sustainable agriculture and keeping things diverse. We grow year-round in our greenhouses using organic practices, plus we've got three acres of outdoor vegetable and flower
Cobblestone Project Farm is a local, year-round community owned farm. We grow fresh food, locally, so we can support and teach the important role fresh, whole food has on health, wellness, and a susta
Smyler's Farm in Pensacola, Florida uses all-natural and traditional methods, including diversified crops and consideration for natural wildlife including pollinators.... [more]
Small diversified farm. Produce Certified Naturally Grown beginning in 2012. Pork, lamb and eggs grass-based with grain supplement.
I grow vegetables, herbs, specialty cut flowers, a few blackberries, raspberries, and gooseberries.... [more]
Hazel Valley Farms is three families working to achieve their dreams to cultivate better living for ourselves, our neighbors, and our community through sustainable agriculture.... [more]
Grass Roots Farmers' Cooperative is a farmer-owned and ecommerce company. offering grass-fed beef, pastured poultry, and forested pork.... [more]
Northwest Arkansas Local Harvest CSA is a multi-farm CSA that operates from Fayetteville, AR. We supply and deliver Certified Naturally Grown produce to our community members.... [more]