We are a regenerative farm and developing FolkSchool committed to the preservation of heirloom species and traditional skills.... [more]
Frith Farm is a diversified no-till Organic farm in Scarborough, Maine. We offer vegetable CSA shares and community events.... [more]
Once a retired dairy farm, this land is slowly being revived into a working vegetable, poultry, Christmas tree, and livestock farm.... [more]
Tewksbury's neighborhood farm stand carrying seasonal produce, scratch made baked goods, farm made prepared food and soups, local milk and ice cream, home grown plants and flowers.... [more]
Sunrise Farm is an all-CSA farm offering 400 shares per year of the freshest, picked-that-day vegetables imaginable.... [more]
Clay Hill Farm produces high quality, grass-fed and corn-finished Vermont-raised Angus beef and pasture-raised heritage breed pork.... [more]
Edgewater Farm is a family owned farm growing small fruits, vegetables and greenhouse products in the Upper Connecticut River Valley.
A maple syrup, beef and cheese farm located in central Vermont. The Luce family's third generation taps about 6,000 maple trees on our property and makes syrup the old fashioned way with a wood burni... [more]
We are a farm located in historic Etna, New Hampshire. We grow specialty cut flowers and difficult-to-find heirloom varieties, forage for abundant native species, and we are wholly committed to susta... [more]
Sweetland Farm is a highly diversified, 200-acre family farm in Norwich, Vermont, overlooking the Ompompanoosuc River.... [more]
We are a Vermont family farm committed to providing healthy foods for your family's table. We raise and sell natural Angus beef and pastured pork..... [more]