Thanks you for all of the support and emails of encouragement. We look forward to serving you and your family.... [more]
Working farm with milk goats, pigeons, chickens, ducks and geese. We have fresh eggs daily.
At Santa Maria Farm we raise our sheep with the utmost care. The sheep breed we have are California Red; developed at UC Davis as the best eating of all the breeds.... [more]
We are a small family farm that practices permaculture techniques and design principles in bringing nature back to the farm.... [more]
Small scale, family oriented homestead operation on 2 rural acres raising free range heritage chickens and growing a variety of fruits, vegetables and herbs in raised beds using organic methods.... [more]
Farming in Hartsville, South Carolina, we strive to serve our community by raising healthy, natural, and local food.... [more]
Local family farm that has transitioned from the modern day commercial farming techniques back to the self supporting farming heritage small farm.... [more]
Hello, We're Steve and Geneva Antinori. We have been growing vegetables for our family and friends for over 30 years.... [more]
Grassfed Japanese Kobe beef. Wagyu heifers, steers and bulls. All grass fed, free range, natural beef, pork, chicken, and eggs.... [more]
We are a third generation farm. We have about 2 acres under plastic where we grow bedding plants (vegetable & flowering), hanging baskets (ferns & flowering) and flowering potted plants of lots of var... [more]
Gross Farms, a NC Century Farm, is an authentic working farm. Gross Farms Produce Barn, a NC Certified Roadside Farm Market, opens mid-late April each year & ends the produce season in late July.... [more]