We are a family owned operated farm in Southwest Michigan. We raise Red Devons Red Devon/Black Wagyu Cross beef cattle on 100% naturally raised, planted pastures.... [more]
Here is our story: Back in the 80's my husband George was involved in building and managing a pork confinement operation in northern Michigan.... [more]
Quinta is committed to growing delicious food that is healthy for humans and the environment. We do not use synthetic fertilizers, herbicides or pesticides, and no single-use plastic mulch.... [more]
For over 125 years, we have been raising fruit trees in Fennville, Michigan. Situated on 112 acres, our family farm is now on its 5th and 6th generations.... [more]
Retired and love to keep busy using skills from the working years and learning new natural ways of procuring food and home products!... [more]
Popp's Mushrooms is a small gourmet mushroom farm based in Waukesha, Wisconsin. We grow fresh, high-quality specialty mushrooms including Lion's Mane, Oyster, Chestnut, and other gourmet varieties.... [more]
Aromatic Acres is a sustainably-managed urban flower farm and specialty plant nursery. We bring an artist's eye to production.... [more]
We are a husband-and-wife team keeping bees together since 2014. Our apiary, Raw Honey MKE, is located in Milwaukee, Wisconsin.... [more]
We are a small regenerative farm producing organic produce, chicken eggs, fiber products from our sheep, lamb and beef (custom processing and retail).... [more]
Grapes are ready for harvest Only $1.99 per pound Lots of Mustered and Collard Greens (some insect damage) Only $1.99 per pound Tobacco plants ( for landscaping only) $5.00 each Lots of 3 Gallon... [more]
I am running a CSA program out of Highland,IN. I am growing all natural vegetables using organic techniques with the majority of my seed being organically certified by companies such as Johnny's, See... [more]
