Soon after Sterling Doiron graduated from the University of Maine back in 2011 he wanted to utilize his newly acquired knowledge of Sustainable Agriculture to start his own farm operation.
MOFGA Certified Organic Seed Garlic. CSA:Winter Storage Vegetables. Spring Dug Parsnips. Flower Seeds.... [more]
We grow organic wild blueberries, certified by MOFGA. Our harvest season is very long, from July 25 until the end of September, or whenever they freeze.... [more]
Runamuk is a family owned and operated micro eco-farm. We offer sustainably produced vegetables and honey to the communities of Anson and it's surrounding villages.... [more]
Steelbow Farm is a small, certified organic, farm in Somerset County, founded in 2017 by Jason Gold and Finegan Ferreboeuf.... [more]
I've been growing vegetables for a few years. Originally, I started growing vegetables to supply food for the family.... [more]
At Nezinscot Farm, we strive to be your year-round, full-diet farmer. We provide a full diet CSA of healthy food for you and your family.... [more]
Our goal here at Harlow Heritage Farm is to support the heritage breeds by raising awareness of their important role in the family farm.... [more]
The Flaky Tart is your local coffeehouse bakery located in downtown Winthrop. Featuring local produce and farm to table food sources we are committed to supporting our fellow small businesses and loc... [more]
We are a small family farm that grows, harvests, and cans specialty food items. Our products include Dilly Beans, Dilly Pickles, and Cucumber Relish.... [more]