Nourse Farms, located in the Pioneer Valley of Western Massachusetts, is a premier grower of the finest small fruit plants.... [more]
Enterprise Farm is one of the longest-running Certified Organic farm in Massachusetts. We are located in the heart of the fertile and beautiful Pioneer Valley.... [more]
Quonquont Farm is a pick-your-own orchard featuring apples, blueberries, flowers, and peaches. In addition to our orchards and flower gardens, we are stewards for a rich ecosystem of meadows, forest,... [more]
Hartmans Herb Farm is a family owned farm that is a New England country garden setting. We have 3 generations working together on our family farm.... [more]
We pride ourselves on harvesting raw organic honey as pure as can be found in its natural state. We are chemical-treatment free beekeepers, working with natural "survivor" queens from naturally ex... [more]
We raise Gloustershire Old Spot pigs the old fashion way; in the woods and pastures. The pigs spend ALL of their time outside in the fresh air, and are free to roam, root, graze, wallow and play as th... [more]
Babcia s Farm (pronounce Bopchee s ) is located on the borders of Barre, Hardwick and Petersham. We produce certified organic vegetables as well as pastured, organic chicken, turkey and eggs.... [more]
Clark's Sugarhouse has been sugaring maples since 1892. We tap over 4,000 trees and ship maple syrup and candy to customers nationwide.... [more]
We are committed to raising our fruit and our livestock in a way that protects the environment and respects the health and well being of the animals.... [more]
100% grass fed and dry-aged to perfection. We gently raise grass-fed beef and offer our product at the following specialty stores in Massachusetts: Debra's Natural Gourmet in Concord, Idylwilde Farms... [more]
Carraig Farm (Carraig being Gaelic for stone) is the Leclerc homestead located in Ashby, Ma. Sustainable and organic practices are used including rotational grazing, herbal worming, vermiculture and... [more]
Vegetables, including Asian Vegetables, fresh herbs, berries and tree fruit. We have a local vegetable stand from 1-5 on Sat & Sun in downtown Readsboro, and plan to be at Bennington's Walloomsac Mark
