Woodstock, al

Farms near Woodstock, al

Bessemer, Alabama

Pocahontas Produce is a Honor Produce; Weigh and Pay Road Side Farm Stand selling seasonal produce from late May through August.... [more]

Brierfield, Alabama

We are two farms using all natural growing standards to produce year round vegatables for the central Alabama mkt.

Montevallo, Alabama

Winslett Farm is a family owned and operated farm in Montevallo, AL. We raise our cattle here, where they eat only our carefully grown grasses.... [more]

Cottondale, Alabama

Fields Farm is a sheep farm where we raise sheep. A little history about Fields Farm. The property around the farm of over 280 acres was acquired by Lisa's Grandfather, Mr.... [more]

Duncanville, Alabama

I produce 100% pure, natural, wildflower honey in Tuscaloosa and Hale counties of Alabama. My honey is available in some local businesses in the Tuscaloosa area.... [more]

Tuscaloosa, Alabama

DCGP builds community through food. By increasing access to fresh, locally-grown produce, we empower our community to make healthy and sustainable food choices.... [more]

Sylvan Springs, Alabama

AG Dependent Farm was created out of necessity. Alpha-Gal is a disease brought on by a tick bite. It causes you to be anaphylactic to mammal.... [more]

birmingham, Alabama

Dunham Cattle Farms has been raising beef cattle in Talladega County since 1994. We have recently noticed a need in the Birmingham area to buy locally raised beef.... [more]

Shelby County, Alabama

Pippinarrow is a small fiber farm in a forest, raising Gulf Coast Native Sheep, Cotton Patch Geese, cashmere goats, Angora rabbits, chickens, ducks, honeybees, herbs, flowers, fruit, and vegetables.

Oakman, Alabama

We are planning to grow (or in the process of growing): Non GMO and Heirloom Fruits and Vegetables Herbs for culinary and medicinal uses Pasture raised chickens for eggs and meat... [more]

Homewood, Alabama

Cut flower garden and fruit orchard integrating honeybees, laying hens, quail, and rabbits.

Coker, Alabama

Entering our 12th year, we certified organic and grow roughly 100 heirloom varieties of vegetables and melons, as well as strawberries, some herbs, cut flowers, and pastured pork.