The Stratton family has owned and operated Wynnorr Farm since 1924. On weekends in October, we have pick your own pumpkins, corn maze, pedal go-karts and an apple sling shot and hayrides.... [more]
We are a 200 acre sustainable farm, located in the rolling hills of Chester County. We specialize in sweet corn and over 80 varieties of heirloom tomatoes.... [more]
Flint Hill Farm Educational Center - a community centered agro-educational program, located on Flint Hill Farm, a preserved farm since 2001.... [more]
Make fresh and local food a family priority. People Just Love Our Farm Fresh Turkey For over ninety years Stratton's Wynnorr Farm has been supplying locally grown quality products and interesting m... [more]
We believe in growing and consuming food that is just "not messed with": no chemicals, no pesticides,no herbicides, no GMO's, no hormones, no antibiotics, 100% heritage breeds and heirloom varieties a... [more]
Country Meadows Farm raises grass-fed beef, pork, lamb, chicken, eggs, and turkeys in southern Lancaster County , Pennsylvania.... [more]
In 2018 we will continue to sell bedding plants and produce in season from our farm beginning in May This year we will continue to shell peas on request.... [more]
As one of the largest pasture based, grass fed, regenerative agriculture farms in the region, Tussock Sedge Farm focuses on raising animals in a way that mimics nature.... [more]
14 Carrot Farm offers fresh, seasonal vegetables and flowers. At 14 Carrots we want to build community around the food that we produce and eat.... [more]
We produce the best we can in a sustainable manner. We do not use chemicals in the production of our honey and apply natural fertilizers and soil conditioners on our crops.... [more]
Welcome to Leaning Sycamore Farm! Our primary focus is the healthiest meat you can buy...rabbit! At Leaning Sycamore Farm, we raise several breeds...American Blue, which is a heritage breed on the... [more]
SIW grows all kinds of heirloom and improved varieties of vegetables, fruits and flowers on a 60 acre family farm in the fertile Brandywine River Valley.
