About Lucky Star Grass Fed Beef Our cattle are born and raised on the sweet grass of the Tall Grass Prairie in the Kansas Flint Hills.... [more]
Deep Soil Farm is family-owned and operated by Lance Sutherland and Caitlin Davies. We started growing our own food on a small scale in 2014, and in 2018 we purchased 10 acres in Kingsville, Missouri,... [more]
Welcome to Greenwood Hills Farm! We are planning to offer a CSA for sometime this 2012 season. Also, when the farm has surplus vegetable production it is offered for sale through an internet marke... [more]
We have a few cows, Jersey, Guernsey. I want to keep small so I can better attend to the cleanliness and wholesomeness of my animals.... [more]
At our farm we are committed to sustainable agriculture practices using organic growing methods. Our mission is to promote healthy eating by producing a large selection of veggies and herbs and sharin... [more]
Robertson Family Farm is a u-pick blueberry farm located south of Jopin in Saginaw. Formerly Thompson Orchard, the Robertsons purchased the property in 2014 and plans are in the works for peaches, hon... [more]
We are a small, family operation conveniently located just less than 2 miles south of the Joplin Sam's Club off of old US 71 highway.... [more]
Established in 2006 as a first generation farm and operated by young farmers, Juniper Hill Farms is committed to raising high quality products in sustainable and environmentally-friendly ways.... [more]
OUR FAMILY We are blessed to have many people in our lives that we consider family. Our main crew consists of Sam, Nat, and 'lil' G.... [more]
I'm Hannah, a horticulturist with a passion for urban agriculture. I truly believe large commercial agriculture is destroying the American diet.
We are a small farm located just outside of Topeka in Wakarusa KS, providing over 15 varieties of microgreens to individuals, families, and businesses located in Shawnee County.... [more]
HoneyDel Farm is a small, family owned homestead located just north of the Lawrence airport. We started this journey in 2011, as a way to help us reconnect with the land and rediscover where our food... [more]