California-mexican food made using locally sourced ingredients.

"the pine cone diner was originally a truck stop. It is now a part of the organic ranching and farming community of west marin county.... [more]

The restaurant feaures a seasonal menu using only the finest local, organic and sustainably-raised ingredients.

"local, seasonal, ingredient-driven is the mantra for picco's cuisine. Our wine list features an eclectic collection of bottles from the best growing regions around the globe." -piccos website

Fine dining focused on local and seasonally fresh ingredients.

They serve great pizza, salads, sandwiches, pasta, daily specials & desserts. All made with fresh ingredients.

"thirty-five miles from san francisco and fifty miles from napa and wine country, this nicely appointed historic bed and breakfast offers a step into the past.... [more]

They serve locally sourced gormet food at their lodge dining room, featuring local farmers on the menu.

The coffee house was established in 1967 by the associated students of the university of california at davis.... [more]