I am just a guy who likes chickens and my chickens produce too many eggs for my families consumption.... [more]
Entering our 12th year, we certified organic and grow roughly 100 heirloom varieties of vegetables and melons, as well as strawberries, some herbs, cut flowers, and pastured pork.
Broken Magnolia is a small family run farm. We raise specialty garlic, herbs, vegetables and goats and chickens.... [more]
DCGP builds community through food. By increasing access to fresh, locally-grown produce, we empower our community to make healthy and sustainable food choices.... [more]
We are planning to grow (or in the process of growing): Non GMO and Heirloom Fruits and Vegetables Herbs for culinary and medicinal uses Pasture raised chickens for eggs and meat... [more]
I have Rhode Island red chicken eggs for sale. Please save egg cartoons for reuse. Come and get a dozen eggs!
Heritage Hill Heirlooms is a family owned business located in Cherokee, Alabama. Owner Dennis Deaton served as Agriscience teacher at Cherokee High School for the past thirty one (31) years.... [more]
The mission of Cottonwood Farm is to produce healthy meats using sustainable practices including rotational grazing, heritage breeds and non-gmo feeds.... [more]
I produce 100% pure, natural, wildflower honey in Tuscaloosa and Hale counties of Alabama. My honey is available in some local businesses in the Tuscaloosa area.... [more]
Fields Farm is a sheep farm where we raise sheep. A little history about Fields Farm. The property around the farm of over 280 acres was acquired by Lisa's Grandfather, Mr.... [more]
Weesner Meadow is a family owned farm specializing in heritage breed pork and lamb. Our Large Black Hogs and St.... [more]
Tubby Creek Farm is the working farm and homestead of Josephine and Randy Alexander, located in Ashland, Mississippi.