Little Chute, Wisconsin

We provide CSA produce to subscribers. Our volunteer help are Veterans in need. Working the farm for shelter, food and share.... [more]

Appleton, Wisconsin

Red Barn Family Farms is passionate about healthy cows for the best milk and cheese - clean, wholesome and free of artificial growth hormones.... [more]

Cato, Wisconsin

Our Freedom Rangers are a great alternative to the fast-maturing white broiler chicks, dressing out at around 4-7 lbs.... [more]

Kaukauna , Wisconsin

Peters Pumpkin Patch offering pre-picked and pick your own pumpkins.We also offer specialty pumpkins, corn shocks,straw bales, mini straw bales,many types of winter squash,indian corn, indian corn sho... [more]

Kewaunee, Wisconsin

As a new farmer, I will be expanding selection each year, as I learn and grow the business; along with working a full-time job serving our veterans.... [more]

Black Creek, Wisconsin

Golden Bear Farms raises Berkshire pork, Pastured chicken and 100% grass-fed beef on organically run pastures.... [more]

Reedsville, Wisconsin

At Trusted Earth, our CSA features a weekly assortment of fresh, sustainable grown, seasonal vegetables and fruit with our own fresh baked goods made from local, sustainable ingredients; organic pastu... [more]

Black Creek, Wisconsin

Wagner's Market is a 20 year plus Landmark in Black Creek, WI - Serving the area for decades. Many customers come from out of state to purchase vegetables grown on the family farm.... [more]

Appleton, Wisconsin

We are a new local cooperative startup comprised of military veteran family small businesses! We are growers, makers, and producers of high quality handmade and artisan goods!... [more]

Abrams, Wisconsin

Brookside Farms is located in Abrams, WI along Hwy 41 and 20 minutes from Green Bay. It is operated by Mel Buckmaster and Nick and Amy Badendick, individuals dedicated to providing high quality, fre... [more]

Black Creek, Wisconsin

You can use our Hickory Syrup on pancakes, waffles, french toast, in baked beans, baked squash, over ice cream, glazed on ribs or a holiday ham, and in any recipe that calls for maple syrup to get a m... [more]