Organic pastures supporting quality beef, not yet certified as organic, by using managed intensive grazing.... [more]
We are growers of organic heirloom/heritage vegetables specializing in heirloom tomatoes and peppers, carrying over 150 varieties.... [more]
Welcome to Hums of Faith Suris Farm, located on 6.2 beautiful acres in northern Wisconsin, 30 minutes north of Green Bay, WI and 2.5 miles west of Oconto, WI.... [more]
New Season Farm is located southeast of Wisconsin Rapids. We offer fresh vegetables produced using sustainable and ecologically aware practices as shares via a Community Supported Agriculture (CSA) m... [more]
Chapter Leaders for the Weston A Price Foundation and Certifiers for Certified Naturally Grown, we specialize in raising quality pasture raised meats.This is healthier for the environment, people and... [more]
We specialize in heritage, endangered breeds of sheep, geese, turkeys, and ducks. Our pastured animals are raised in the open, fresh air with freedom to run and fly naturally.... [more]
Organic grown hops are grown for beer production. If interested in purchasing hops, please contact us by early August to check on availabilty.... [more]
Vegetables will be grown, by Bridget, Delia, Tennious and Mike Paquette, on 4 Acres 9 mi outside of Peshtigo.... [more]
Vespertine Gardens is a small, family owned farm in central Wisconsin powered 100% by the sun! We specialize in organically grown vegetables, pastured poultry and farm fresh eggs.... [more]
Pastured Tamworth hogs. A longer and leaner pork also known as the bacon pig. Leaner meaning less back fat, but not lacking in flavor.... [more]
We are a farm specalizing in farm to plate foods. Our major focus is on artisian goat cheeses and breads, but we do free range eggs, chickens, and goat meat.... [more]
We're a local, military veteran family-owned very small produce market farm in Greenville, WI. We're currently improving our small 3.68 acre farm.... [more]