We farm 90 acres of apricots and about 45 acres of cherries. We have a family orchard of plums, peaches, nectarines, persimmons, walnuts, almonds, lemons, grapes, apples, and capers.... [more]
We are committed to provide our customers with excellent quality organic products through a responsible agriculture sustainable principles.... [more]
Morris Grassfed provides certified, 100% grassfed and finished beef to customers throughout California.... [more]
Hollyhill Hummingbird Farm educates the community on where food comes from and how it can be better produced.... [more]
A new permaculture farm on the coast, we're building an ecological, no-till farm to build healthy soil and grow nutrient dense food.... [more]
We grow pasture-raised poultry in the Silicon Valley, making fresh delicious meat available for you and your family to enjoy!... [more]
Hi I'm Raul Murillo. I'm part of Alba Organics farms located in Salinas, California and I heard about this program in a small conference that I was part of and took place in Valencia...and I wanted to... [more]
Pie Ranch is a nonprofit organization and organic production and food justice certified farm with a mission to cultivate a healthy and just food system from seed to table through food education, farme... [more]
BR Beef, LLC is a family-owned and operated beef business nestled in the heart of San Benito and Santa Clara Counties.... [more]
Ledesma Family Farms dba Splendor Salad is owned and operated by Javier Ledesma originally from Valle de Santiago Guanajuato, MX.... [more]