The Louisiana Satsuma was imported from Japan in the early 1800's and immediately adapted by the populace with it's easily separated sections of sweet, brilliant orange fruit and easy to peel, mottled green & yellow skin.
The name, Satsuma, was created by the wife of the US Minister to Japan, General Van Valkenburg, who sent trees home in 1878 from Satsuma, the name of a former province, now Kagoshima Prefecture. During the period 1908-1911, approximately a million Satsuma trees were imported from Japan and planted throughout the lower Gulf Coast states from Florida to Texas. While this fruit is grown primarily for fresh consumption, a portion of the crop is canned as fruit segments or juice.
The Satsuma that was introduced in the early 1880s, possessed more cold hardiness than other sweet citrus plants and prompted the planting of citrus in the more northern latitudes of Louisiana. By the 1890s, Satsuma trees were planted extensively along all the southern Louisiana parishes.
The Owari Satsuma is a leading variety of citrus grown in Louisiana. The fruits ripen from mid-October to early December. The trees have a weeping willow like habit of growth, with large sweeping limbs. The fruits are small with a high percentage of mild juice. The Owari Satsuma is generally seedless, but under all conditions has fewer seeds than mandarin types such as Clementine or Dancy.
This variety produces medium to large fruit that is yellow-orange in skin color when mature. The peel is generally smooth and separates easily from the flesh. Brown's Select trees are large, productive and have an open spread-branching pattern. Harvest can begin from mid-October into early November.
The Vicksburg Farmers' Market meets at the corner of Grove and Levee Streets, in downtown Vicksburg, from June through September each year. Saturdays from 8:00-11:00 a.m. the market hosts farmers and artisans, with live music as a backdrop and planned activities for children. (more...)
SHREVEPORT FARMERS? MARKET OPENS FOR 34th SUMMER SEASON Red River Revel is proud to announce that The Shreveport Farmers? Market opens Saturday, May 30th for its summer season. For the 34th consecutive year, the Shreveport Farmers? Market will serve local farmers and our community by providing bountiful and fun-filled weekly markets! (more...)
The goals for the Ruston Farmers' Market are: Provide high quality, fresh local produce on a weekly basis and provide support for area farmers, gardeners, and producers of local agricultural value-added products. (more...)
We are a producers Farmers Market located at 176 Highway 165 S in the parking lot of K&R Furniture Store next to Burger King and Tractor Supply just south of Oakdale Louisiana. We are open every Friday morning from 7:30am till Noon and every Wednesday afternoon from 3pm till 6pm. (more...)
We're a family owned and operated farm located in Central California. We are absolutely open to the public where you are welcome to come and pick your own fruit grown ripe! While we have a big selection of games and activities available on our farm, most people know us for our Cherries! (more...)
We grow produce using sustainable methods. We have pasture raised Piedmontese cattle and wild boar and heirloom crossed pigs. I also offer frozen, ready to bake mostly organic ingredient pies including duck pot pie, vegetable pot pie and blueberry pie. We also have frozen pork, beef and dog food. (more...)