The Organic Farm School trains participants in organic crop production, small business management, and ecological land stewardship.
2014 marks the third season of SkyRoot Farm! We can't wait to grow truck-loads of wonderful produce for you.... [more]
Live Edge Farm is a small family eco-farm that overlooks Useless Bay on beautiful Whidbey Island. We began farming the land on the edge of a 125 foot bluff in 2009.... [more]
We grow healthful fruits and vegetables on 10 acres in the Snohomish Valley. Our farming practices encourage healthy soils without the use of conventional pesticides and fertilizers.... [more]
One Leaf Farm is a small-scale vegetable production farm located in the Snohomish River Valley. Our produce is grown without the use of synthetic chemicals.... [more]
We were landscapers for years with a big green house and growing landscape plants. Plus always growing food gardens and eating great.
Redwing Farm is a partnership between Cacia Huff and Sydney Buffington - two dynamic young ladies (if we do say so ourselves!) in our second season of farming here on Whidbey Island.... [more]
Deep Harvest Farm is a certified-organic vegetable, seed and flower farm on Whidbey Island in Washington State.... [more]
For 2014 we're focusing on bringing you the best pastured, humanely raised pork and beef. Check our website for more details.
Chinook Farms = Real. Local. Food. Chinook Farms is a 132 acre Community Supported certified organic farm located 6 miles south of Snohomish, WA.... [more]
Down to Earth Farm is located on 16 acres in Sultan, Washington between the Cascade foothills and the Skykomish river.... [more]
Rosehip Farm & Garden is a small diversified farm is historic Coupeville on Whidbey Island. We grow a mix of vegetables, including many heirloom varieties.... [more]