The surprise of having children with food allergies prompted us to explore organic food production in 2009.... [more]
Tricia & Scott Wagner manage Yellow Wood Farms, LLC with their sons Henry, 13, and Oliver, 5. We raise approximately 23 acres of vegetables, berries, and fruit trees.... [more]
Organian Farms is a 115 acre farm in northeast Missouri, 15 miles west of the Mississippi River in an Amish enclave.... [more]
Better Living Farms is family operated with generations of dairy, beef and crop farming in our background.... [more]
We are a small family farm raising traditional free range chickens for eggs and meat. Our egg layers are free range, roaming from lawn to pasture to barnyard and back which gives them a natural diet... [more]
Rare Breed farms produces chemical free heirloom vegetables grown from Baker Creek seeds and heritage poultry.
We sell raw milk produced by our A2/A2 Miniature and Mid-Sized Jersey herd. We have 8 cows, but operate on a rotational basis with only 2 or 3 being actively milked.... [more]
We are a small family owned and operated farm raising grass fed, grain-finished black angus beef. Our mission is to provide families with high-quality, pasture-raised meat that is produced with care.... [more]
We are a family owned and operated Fresh Market Farm. Our farm grows a diverse produce line of Heirloom, Open-Pollinated, and Hybrid varieties.... [more]