Founded in 2014 by millennial first-generation farmers who met through the international WWOOF network, Unadilla Community Farm is an off-grid fruit vegetable farm and non-profit permaculture educat... [more]
White Buffalo Herbs is a small family-run organic herb company that lies in the heart of our remote 124 acre Still Willin' Organic Farm Botanical Sanctuary in Warwick, MA.... [more]
Blackberry hill farm is a diversified family farm. We grow organic vegetables and herbs that we incorporate into our products that we make on site and also sell pork beef and also Organic sourdough... [more]
Cloverleigh Farm grows USDA certified organic produce, herbs, and flowers for area residents of eastern Connecticut.... [more]
We are a small sustainably-managed flower farm and floral design studio in West Brookfield, Massachusetts.... [more]
BOTL Farm is a pasture-based, sustainability-focused livestock farm in northeast Connecticut (also known as the “Quiet Corner” of Connecticut) raising pigs, goats, and chickens.... [more]
We are a regenerative farm and developing FolkSchool committed to the preservation of heirloom species and traditional skills.... [more]
We are third generation, husband and wife team with over 100 years of conbined farming experience.... [more]
Closter Farm began in January of 2020 with the hopes of bringing incredibly tasting, super nutritious food to our community.... [more]
Half Barn Farm is a small, family-run farm in Norwich, New York, in the heart of Chenango County. Our family of five works together to raise dairy goats and poultry, with an emphasis on attentive anim... [more]
Eastford Farm is a small family run farm in the northeast corner of Connecticut. Our land was last regularly farmed in the 1800's which means our animals graze on land that is free of pesticides and c... [more]
Walpole Valley Farms raises 100% Grass-fed finished beef, pasture-raised chickens, pigs, turkeys eggs, We use non-GMO feed for our chickens, turkeys and pigs.... [more]
