Silverthorn Farm is owned and operated by Nate & Emily Parks. IT is a diversified vegetable and small animal farm located on 120 acres of land in northern Clinton county, near Rossville.... [more]
S.L.O.T. Farms is nestled on 8 1/2 acres in Monticello, IN. Established in 2019, owners Lucas and Tracy Davidson have over 30 years of growing experience.... [more]
Our farm is located in the central part of Illinois. We've been raising registered Black Angus cattle for nearly 16 years now, and have finally gotten the consistant beef quality that we have been str... [more]
Heritage Acres is a small, Certified Naturally Grown family farm dedicated to growing food strictly with sustainable farming practices.... [more]
Bellegante Farms is a new and upcoming farm eager to sale to the public. We love our community and its people and we are excited to offer them our pastured chickens for sale.... [more]
Royer Farm Fresh Beef, Lamb and Pork is dedicated to raising natural, tender, flavorful meats on our 150 year-old Vermillion county family farm.... [more]
****WE OFFER LOCAL PURE NON GMO HAND MILKED SWISS GOAT MILK**** **WE ALSO OFFER QUAIL EGGS,CHICKEN EGGS, GUINEA FOWL AND FRESH PRODUCE IN SUMMER** Heritage Breeds Exotic breeds Rare Breeds Oberhasl... [more]
We are a heritage breed organically raised family farm in West Central Indiana. We offer year round brown and rainbow eggs, seasonal duck eggs, seasonal organically grown produce.... [more]
Fassnacht Beefalo is a premium lean red meat created by a cross-breed of domestic cattle and Bison (American Buffalo).... [more]
Jim, Diann, and son, Wes raise antibiotic- and hormone-free grassfed beef and katahdin lamb; pastured free-range, antibiotic- and hormone-free pork; chicken; and eggs in permaculture-type rotations wi... [more]
The Saint Joseph's College Student Farm grows vegetables organically in all four seasons by growing in a seasonal high tunnel (hoophouse), open fields, and more recently in a greenhouse with an aquapo... [more]