Our farm has been in the family for over 100 years and Certified Organic since 1973, making it one of the oldest organic farms in Michigan.... [more]
Our farm produces vegetables and fruits the old way. We plant enough for the people and the bugs to enjoy.... [more]
5/13/19: We currently have fresh farm eggs, tomato and pepper starts, maple syrup, honey and a small variety of jams & jellies that you usually cannot find anywhere else.... [more]
The Hiday Farm has been in business since 1987 and has specialized in raising naturally fed/pasture raised beef.... [more]
Our farm is a small labor intensive operation. We mainly grow vegetables, but also have fruits, berries, and soon livestock.... [more]
One woman run farm raising over 100 varieties of heirloom produce using sustainable growing practices...absolutely no sprays or chemicals of any kind instead relying on no till, crop rotation, compani... [more]
Quarterline Farm Market (QFM) was established in 2010 as a part of Richey Nursery Company, a family owned local business since 1986.... [more]
Rutgers Family Farm is owned and operated by Aaron & Elly Rutgers, along with their 4 children. Milking cows, raising feeder steers, selling freezer pork and beef, Saturday Clarksville market, and ru... [more]
Iron Creek is a certified organic farm. We offer over a 100 varieties of organic small fruits and vegetables, specializing in heirlooms.... [more]
Shorewood Farms specializes in naturally home grown, hand-picked produce, honey and eggs. We offer a variety of vegetables, fruits and herbs that are grown using natural and organic growing practices... [more]
Exterior is a small, independent farm that also serves as the grounds for the restaurant TMIP. While our produce and meat mainly supply our restaurant, we're more than happy to share our bounty with o... [more]
Our purpose and vision is to provide a safe place for adults with developmental disabilities to find community, meaningful work and purpose.... [more]