Knox, Maine

New Beat Farm, is owned and operated by Adrienne Lee & Ken Lamson, is a MOFGA Certified organic farm growing 5 acres of vegetables, flowers and herbs on our diversified farm in Knox, Maine.... [more]

New Vineyard, Maine

From the foothills of Western Maine we bring you 'Locally Grown, Respectfully Raised' Pork, Lamb, Poultry and Beef!... [more]

Sumner, Maine

We are a farm raising Katahdin sheep, vegetables, herbs, and hops. Eggs are also available- both duck and chicken.

Appleton, Maine

Deer Foot Farm is a 5th generation farm in Appleton, ME. We opened a natural food market on our farm in 2013!... [more]

Lisbon, Maine

Founded in 2001, Cultivating Community is a nonprofit in Southern Maine that creates and sustains greater access to healthy, local foods; empowers people to play many roles in restoring the local, sus... [more]

Sumner, Maine

A Wrinkle in Thyme Farm is women owned and operated, a small, diversified organic farm in the foothills of the Western Mountains of Maine.... [more]

Newcastle, Maine

Morning Dew Farm is a small, diversified organic farm committed to nourishing the Mid-Coast community with fresh, locally grown vegetables.... [more]

Newcastle, Maine

Proudly, a small farm in Newcastle, Maine, Dandelion Sping is a MOFGA Certified Organic operation that lives in tandeem with Straw Farm.... [more]

Pittsfield, Maine

Balfour Farm is a certified organic dairy and farmstead creamery. We operated completely off the grid, with most of our power coming from our solar system and a generator providing power during milki... [more]

Troy, Maine

Welcome to Diversity Farm a family owned grass based farm featuring grass-fed, certified organic eggs, whole chicken, turkey and pork.... [more]

Union, Maine

We sell conventionally grown vegetables to local restaurants and summer camps. Hard-neck garlic to mid-coast farmstands, co-ops,and restaurants.... [more]

Thorndike, Maine

We are a young family living of the grid in midcoast Maine. Our farm is a partnership with Frank, the chef, who offers onsite culinary focused classes and workshops.