Lavender Wind Farm is on Whidbey Island, WA within the Ebey's Landing National Historical Reserve. We maintain the farming culture of this special area.... [more]
Chris Korrow is farming a 1/3 acre mixed vegetable market garden on the Anderson Farm at the corner of Al Anderson Ave and Fair Grounds Road in Langley, Washington (on Whidbey Island).... [more]
About Oxbow Oxbow Farm approx. 12 acres are actively in production, and the rest is used to facilitate conservation research, grow native plants, restore natural habitats, and teach future generati... [more]
Purple Scent Lavender is a farm in the Pacific Northwest. Owned and started in 1998 by Suzanne and Gary Powers with over 15 different varieties of lavender.... [more]
We currently offer duck eggs. Our poultry are rotated on fresh grass and are treated with respect. We also offer frozen cultivated black elderberries.... [more]
The Marysville Farmers Market has returned with a fresh schedule, new hours, and a new venue! Join us on Wednesdays from 2 PM to 6 PM at 501 Delta – Comeford Park, running from May 28 to August 20.... [more]
Long Hearing Farm is a rural workers co-op and certified organic farm with a commitment to growing food as if the lives of kids in our communities matter.... [more]
We are a 3-person operation (mom, husband, me) that likes to grow, cook and create. Our growing practices and pest control methods are organic and pollinator-friendly.... [more]
Cuddling farm animals is scientifically proven to be highly beneficial to our health. It releases "feel good" hormones that combat stress and make us feel special and loved and who doesn't need more... [more]
We are Alexandra and Tyler of Blue Glass Farm. Food should be fun, and farms should protect our environment and communities -- that's why we grow 250 varieties of 80 crops using regenerative, no-till,... [more]
We specialize in unusually delicious varieties of vegetables and herbs. Some of our favorites are heirloom tomatoes, beans, and gorgeous chicories like frisee and radicchio.... [more]
We believe that quality food begins with the farmer, and because of that, we provide only fresh, local and nutrient-dense items to our neighborhoods, farmers markets, chefs and farm cooperatives.