Sweet Relief Farm is a diversified MOFGA certified organic 'homesteading' farm: sharing through our CSA the foods we grow for ourselves: all types of produce, herbs, berries, mushrooms, eggs, and t... [more]
Established in 1978, Cider Hill Farm is an 145 acre family farm co-owned by Karen and Glenn Cook.
Fat Moon is a hybrid farm/food hub. We offer a variety of vegetables each week grown by us or local farms.... [more]
Long Hill Orchard and Farm has been in operation since 1896. In 2007 we started our Community Supported Agricultural (CSA) program .... [more]
Established in 2010, Stone Farm, located on the coast of Arundel, Maine, specializes in growing deep organic vegetables and herbs year-round for both retail and wholesale markets by using a variety of... [more]
We are a diversified, family-run farm located in West Corinth, Vermont. We raise a wide variety of vegetables using intensive, market-gardening techniques.... [more]
We are a small, diversified farm in coastal Maine, in a rural setting but just a few miles from town and 30 minutes south of Portland.... [more]
Patridge Farm sells pastured organic chicken, duck, turkey, goose, pork, and lamb. Duck eggs are soy-free!... [more]
Great Marsh Organics makes local organically grown and certified organic produce available to individuals and retailers through special orders.... [more]
We are a 110 acre certified organic farm with 8 acres under cultivation. Vegetables, fruits, and cut flowers are grown and we have seedlings in the spring.... [more]
We are a small farm dedicated to providing natural produce/flowers/herbs direct to consumers. You can purchase items direct from the farm through a dynamic email system (CSA) or at the following farme... [more]
In our fourth season we are mixing it up and trying some new things. We are going to focus on root crops and are creating a Root CSA.... [more]