Granite City, Illinois

We are a family owned farm in Granite City, Illinois, established on October 27, 2007. We board horses, offer riding lessons, and when necessary rescue animals.... [more]

St. Charles, Missouri

Walt Disney once said, If you can dream it, you can do it. As this is the philosophy that started the vision for the New Town Organic Farm.... [more]

St. Louis, Missouri

The mission of the North City Farmers' Market is to grow community health by facilitating a vibrant market selling fresh produce as well as offering free health screenings and cooking demonstrations f... [more]

St.Louis, Missouri

We are a group of urban farmers that install, maintain, and harvest gardens in your backyard. We harvest fresh, local produce that is grown from heirloom seeds.... [more]

SAINT CHARLES, Missouri

Big Sycamore Farm St. Charles, MO We are a small uncertified organic farm located in St. Charles, MO.... [more]

St Louis, Missouri

It is our goal at Local Harvest Grocery to provide the highest quality food from the St Louis region in all of our departments.... [more]

Webster Groves, Missouri

The Webster Groves Farmers Market is held every Thursday, May through October, from 3-6:30 pm. We feature produce, meats, eggs, bread, cheeses, and much more, all grown and produced in Missouri and I... [more]

St Louis, Missouri

We are an urban farm in St Louis, MO. All produce is grown on lots around the city. We have 2 growing seasons and use naturally growing methods without chemicals or pesticides.... [more]

St. Louis, Missouri

The Daily Bread is a bakery & cafe that specializes in handmade artisan breads & pastries. We use mostly organic flour & pure ingredients in our products.... [more]

St. Louis, Missouri

We are a mini orchard and market garden which started as a dream of a family orchard. Growing hard-to-find fruits is our main goal, as well as other produce as time and space permit.... [more]

St. Louis, Missouri

Farm to Family Foods is helping sustain family run farms and independent, regionally based food producers by building robust and reliable markets for their locally grown and produced foods.