On our small urban farm we are exploring permaculture practices, including a wide range of medicinal and gourmet mushrooms.... [more]

Based in the Southern Appalachian mountains of Western NC, Rayburn Farms grows herbs and spices for the region's craft beverage and artisan food-makers.... [more]

French Broad Chocolate Lounge is our artisan chocolate and dessert restaurant in the heart of downtown Asheville, NC, where we are a part of a thriving food culture.... [more]

Sow True Seed is an independently, locally owned seed company serving home gardeners, market growers and the seed saving community at large.... [more]

Open Ridge Farm is located in the beautiful South Toe Valley of northwest North Carolina, along Rock Creek.... [more]

Kettleweed Herbals offers high quality handcrafted herbal extracts. Our weight-to-volume tinctures are made from freshly harvested plants and macerate for a minimum of six weeks.... [more]

Downtown Farmers Market Every Saturday 3PM - 6PM A NEW farmer's market in Asheville, NC. Conveniently located downtown at 45 S.... [more]

Vandele Farms operates a farrow to finish pork production. Our pigs are on pasture, in community with each other and offered an all vegetarian feed containing no preservatives, no growth hormones, and... [more]

FARM FRESH EGGS - From a variety of free range hens, including Araucanas, Rhode Island Reds, Barred Rocks, Sussex and Wyndottes fed organic greens, insects and fermented grains.... [more]

We grow and sell a side variety of season vegetables, fruits and berries and use natural growing practices without the use of chemicals or traditional fertilizers.... [more]

Absolutely only the freshest, organic, farm-fresh ingredients. Hickory Nut Gap Farm poultry, Stone N Thistle Lamb from East Meredith, New York, Pork from Porky Pine Hill Farm in Bovina, New York, Bel... [more]