Peach Cobbler

By popular demand - the Peach Cobbler recipe we love to share! Mrs. Fazer’s Best Ever! PEACH COBBLER 2-3 large Redhaven peaches, peeled and sliced ¾ cup sugar Allow sugar and peaches to sit a while. ********************************************************** Melt 1 stick of butter (has to be butter – no substitutes) in an 8 x 8 glass pan *********************************************************** Combine: 1 cup flour 2 tsp baking powder ¾ c sugar ¾ cup milk Dash of salt (none if using salted butter) Dash of nutmeg (optional) ************************************************************** Pour batter over melted butter in 8 x 8 inch pan – distribute over butter Top with peaches and juice Bake at 375 degrees for 45 – 50 minutes. Serve warm with ice cream!
Kathy_4
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