Indiana House Bill 1309 has just been signed by the Indiana governor, which now allows farmers market vendors to sell home-processed foods like jams, jellies, and baked goods! Many supporters of local food have hoped that the law would be changed, since it was keeping many of us from bringing to the market artisan breads, fresh jams and jellies, or even dried herbs.
Look for baked goods and dried herbs at my stands at the South Side Farmers Market and the West Main Street Market, both in Fort Wayne. I've been practicing a type of sourdough bread, and it's tasty. I'll be bringing a few loaves each week, along with cookies and other delights. My breads and cookies will be dairy free, and most will also be egg-free, and vegan friendly.