I have to admit that it feels funny not reporting what will be available at the Bluegrass Farmers' Market this week...hate this time of the year but I guess our farmers need time to think about their spring planting, so I guess I'll just share a few thanks.
First off to our sponsors, Pedal the Planet and Fast Signs for giving us the opportunity to use your parking lot these past years. And, our farmers sure appreciate the use of your “facilities” during the day! :) We look forward to seeing you in the spring!
Secondly, to our friends at Azur Restaurant & Patio...thank you so much for welcoming us this year. Our farmers are most appreciative for the opportunity to reach out to a new “crowd” of customers and supporters of homegrown goodness!
Yes, the farmers at the Bluegrass Farmers' Market will return to both locations next year, so stay tuned for our spring opening dates.
So, as sad as I am to not be reporting market happenings, how about a great holiday recipe that a friend shared with me! I have to admit that this stuff was wonderful on our roast pork the other night...even better on the leftover pork sandwich! It would be fabulous with your Christmas turkey! Simple, easy and perfect for this time of the year. Hope you enjoy it as much as we did.
Spiced Cranberry Sauce
1 package (12 ounces) fresh or frozen cranberries
1-3/4 cups sugar
1/2 cup water
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/8 teaspoon salt
1/8 teaspoon ground ginger
1/8 teaspoon ground cloves
In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until the berries pop and mixture is thickened, about 30 minutes. Cool. Transfer to a serving bowl; cover and refrigerate until chilled. Makes about 2 cups. Enjoy!
By the way, I'll be posting some favorite Christmas recipes on Wednesday and some Kwanzaa recipes on Thursday so make sure you come back and see what taste bud tempters I come up with!
Again, thank you so much to Pedal the Planet, Fast Signs and Azur Restaurant & Patio for one heck of a great year...see you both in 2015!
Karin, your friendly Bluegrass Farmers' Market blogger. :)
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We have a big favor to ask each and every one of our FaceBook followers...could you please share with your friends. Each “share” will get the word out a bit more...the more folks that know about the Bluegrass Farmers' Market the better. It will help us grow and be able to offer more to you, our valued customers. :) And, don't forget that it is updated as any new news comes in!!!
https://www.facebook.com/pages/Bluegrass-Farmers-Market/108689732505252
And, speaking of our Facebook page...we'd love to have you as a friend! :)
Check out our website, you can link to our blog for updates and happenings from there too!
http://www.bluegrassfarmersmarket.org
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~*~ 2014 MARKET HOURS ~*~
3450 Richmond Rd.
Open through October 25, 2014
Saturday 9 until 2 CLOSED FOR THE SEASON...See you in the spring!
Tuesday 3 until 6 CLOSED FOR THE SEASON...See you in the spring!
We'll be set up in the parking lot of our sponsors, Pedal the Planet and Fast Signs. It's just a hop, skip and a jump outside of Man 'O War Blvd. Parking is right there so you don't have to drive around hunting for a spot to park. The parking lot is also paved and that makes it very stroller and wheelchair friendly! And, we love seeing your four-legged friends!
3070 Lakecrest Circle in Beaumont Centre
Open through December 13, 2014
Saturday 9 until 2 CLOSED OFR THE SEASON...See you in the spring!
Thursday 3 until 6 CLOSED FOR THE SEASON...See you in the spring!
Our farmers will be set up in the parking lot and possibly the patio of AZUR Restaurant & Patio. Beaumont Centre is just outside new Circle Rd. off of Harrodsburg Rd.
PARKING IS ALWAYS FREE!!!