The Blog Barn

A little bit about us

Ebersole Cattle Company   -   Nov 07, 2008 - By ShanenEbersole

Hi, My name is Shanen Ebersole.  My family and I run Ebersole Cattle Company.  In this first blog  I will tell you a little history of us and our farm. My husband and I turned 32 this year and we have 3 children.  Addie is 8, Jolene is 5,...

The free radical farmer...

Greenjeans Farm   -   Nov 07, 2008 - By Jeff & Toni

The free radical farmer In chemistry , radicals (often referred to as free radicals ) are atomic or molecular species with unpaired electrons on an otherwise open shell configuration. These unpaired electrons are usually highly reactive , so...

First Local Harvest blog

Wool-E Farm   -   Nov 07, 2008 - By Ellyn_1

Our sheep have been enjoying the alfalfa we have been chopping for them. Usually by the beginning of November, we have had enough snow that we feed baled feed. So having fresh greens have kept the girls totally content. The winter pens have been set up in...

Something new

Dunlooken Farm   -   Nov 07, 2008 - By Bev_1

I'm just a bit excited by the new opportunity to blog here on Local Harvest.  It's fall and so many things are ending it's nice to have something beginning. We're busy tucking the garden in for the winter and planning for our CSA's...

This could be the start of something good

Hog Heaven   -   Nov 06, 2008 - By Trevor

First off I would like to introduce myself as someone who really enjoys farming, not that I am a farmer, Photography is my profession, born in the 50s in England, by the early 80s had enough of the English weather (rain in between showers) so moved to South...

Exotic orchids

Ballado Orchids   -   Nov 06, 2008 - By Concepcion

I remember my first time I went to collect orchids from the wild, it was 1985 in Mexico and one thing that caught my attention was the unique beauty of the orchids, the way they grow in the natural habitat so delicate and yet very hardy... From then on...

 This week we're offering tender salad greens, oven-roasted sweet potatoes, sauteed chard with onions, garlic, and rice, a spicy black bean spread with hot pepper, tomato, and garlic, cornbread, garlic bread, white beans with onions, peppers, and...

Thank You

Silver Sun Alpacas   -   Nov 06, 2008 - By Ricky

First, I want to thank Local Harvest that gave us this awosom option to have this blog. THANK YOU LOCAL HARVEST :)

Introduction

Whimsical Farms   -   Nov 06, 2008 - By Trebs

Thanks for visiting the Whimsical Farms blog and for all of your support this year! We have had a fantastic harvest season and despite half a dozen nights of hard frost, the herb garden and a few tomatoes and pepper plants are hanging on. As an...

Edge of the World B&B, Kona, Hawaii

Edge of the World   -   Nov 06, 2008 - By Kurt

Greetings Localharvesters !  We'd like to invite you to try our 100% Kona coffee.  Great discount.  Or, stay at our B&B with magnificent views of the Pacific Ocean over the coffee fields. Our wish is that you will feel like you are...