Recent Writing from LocalHarvest Members
Bluegrass Farmers Market - Oct 04, 2013 - By Kentucky Proud
The government might be shutdown, but not the Bluegrass Farmers' Market! We're business as usual this Saturday. It looks like Mother Nature will be bringing some fall weather into our area next week. Time to get those fall decorations like,...
Home Farm Herbery - Oct 03, 2013 - By Arlene
It’s Time to Make Healthy Jerky and more It is really easy to make chemical- free Healthy Jerky for your family in your oven or with a very inexpensive dehydrator out of any kind of meat and Home Farm Herbery has the best seasonings. Order some today...
Home Farm Herbery - Oct 03, 2013 - By Arlene
Good Gardeners know you can easily grow some winter crops to help with your food budget and to give your family healthy food choices. Kohlrabi Purple Vienna Seeds (Heirloom/Non-Hybrid) Cabbage Seeds Early Wakefield ...
Home Farm Herbery - Oct 03, 2013 - By Arlene
Lemon Verbena Bread get recipe
Home Farm Herbery - Oct 03, 2013 - By Arlene
Think healthy Food and Drink for your upcoming holiday gifts. This week’s featured drink is Teas of the World and it is a sophisticated package of teas for the Sophisticated Gourmet Tea Drinker. It makes a great gift so buy now.
Home Farm Herbery - Oct 03, 2013 - By Arlene
Lavender and Honey Glazed Chicken Get recipe
Waxhaw Farmers Market - Oct 03, 2013 - By Ginette
Since we became an all-year round market, we need more vendors for our fall and winter seasons: greens, winter squash, turnips, beets, etc... as well as specialty growers or bakers: gluten free breads and baked goods, artisan pasta makers, pecans and walnuts,...
Wild Things Farm - Oct 03, 2013 - By Terry_5
Mirror, mirror, in the pen Tell me who's the prettiest hen?
Pine Needle Farm - Oct 03, 2013 - By Ann_2
It's been a very long time since I've written in here! A lot has happened in that time. New neighbors, changes on the farm, and weird weather, to name a few. I have new neighbors all around the mountain. Luckily they...
North Star Homestead Farms, LLC - Oct 02, 2013 - By Ann, Laura, and Kara
Every year on our farm, we strive to try something different—a new type of winter squash, red and black currant bushes for making jam, or heirloom grape tomatoes in reds, pinks, or yellows. We also enjoy being adventuresome in the livestock aspect of the...