The Blog Barn

Recent Writing from LocalHarvest Members

How to Grow Anise from Seed and Why You Should Grow It© By Arlene Wright-Correll Anise (Pimpinella anisum) is an annual that can grow up to 2 feet tall. This herb, which can be used for medicinal and culinary purposes, with its clusters of...

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It's Salsa Time !

Red Rooster Farm and Produce   -   Aug 17, 2018 - By Maryann_2

For the last few weeks I have been highlighting our tomatoes and melons. Well, I have neglected to talk about our peppers and Asian eggplants.. We will be bringing Italian sweet peppers, anaheim, poblano and jalapeno. We will be at the Salem Public Market on...

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Have you been “Greenwashed”?

Hedgeapple Farm   -   Aug 17, 2018 - By Scott

In a world saturated by sound bites and marketing spin it is only reasonable to expect that our food choice conscience would be pricked while standing in the grocery store or searching the online food marketplace. Terms like natural, sustainable, eco-friendly,...

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Dog Days are here.....

Debbie's Garden   -   Aug 16, 2018 - By Chickadee1

Hi, all, I have been enjoying my time at the Dallas (Georgia) Farmers Market this season!  I sell lots of herbs, perennials, succulents.... as well as my herbal teas, dried herbs, poison ivy soap, saved seeds.... you never know what you might find! ...

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Melon Tasting this week

Red Rooster Farm and Produce   -   Aug 10, 2018 - By Maryann_2

This week we are featuring our sweet, ripe melons. We will have a tasting of our watermelon and cantaloupe We will also have tomatoes,lettuce,Asian eggplants, zucchini, sweet Italian peppers and chili peppers. We are looking forward to seeing you at the Salem...

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How to Keep Fruit Fresh

Highland Orchards Farm Market   -   Aug 06, 2018 - By Highland Orchards

PEACHES  Peaches will soften in 1-2 days on the counter. To hasten the process, put them in a brown paper bag with a banana or an apple; watch carefully because they can go from ripe to over ripe very quickly. Use within a day or refrigerate....

Ask Arlene about Fennel Seed Cookies© By Arlene Wright-Correll Fennel Seed cookies INGREDIENTS 1 tablespoon fennel seed, crushed 2 tablespoons boiling water 3/4 cup butter, softened 2/3 cup packed brown sugar 1 egg 2 cups...

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Melons! Melons! Melons!

Red Rooster Farm and Produce   -   Aug 03, 2018 - By Maryann_2

This week I have been thinking of the summer picnics of my youth - red and white hot dogs, Grandma Brown baked beans, fresh ripe tomatoes and of course ripe cantaloupe and watermelon. Well, we can't bring the hot dogs and baked beans to the markets, but we...

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Pickles

Spyglass Gardens   -   Aug 01, 2018 - By Steve or Wendy

Pickle....To be in a pickle? or just to be a pickle? or To make Pickles is the question! Did you know that to be a pickle means to be put into a tight area or circumstance. Think of a jar of pickles, sweet, dill or bread & butter...they are squeezed into...

Cooking Brussels Sprouts the Correct Way Helps Fight Cancer@ By Arlene Wright-Correll At Home Farm Herbery we grow Brussels Sprout Long Island Catskill Heirloom Seeds and this popular Brussels Sprout variety produces miniature...

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