The Blog Barn

Recent Writing from LocalHarvest Members

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Learning Days Are Here Again...

Homestead Pantry   -   Aug 14, 2010 - By Homestead Artisa

Here we are with our first homestead blog on local harvest.  Please bear with us as we learn the ropes here.    I would like to start by thanking all those wonderful folks in the Hanover and Gettysburg community who stopped by my oldest...

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Kids remember

Auntie Annie's Fields, LLC   -   Aug 13, 2010 - By Elizabeth

As I cut up a watermelon for my children, I realized that they had visited the place where it grew. “Was that the farm with the pigs in the silo?” my daughter asked. “No,” I said. “Was it the one where there were all those ducklings crossing the...

The summer pea season was fast and furious. We picked sold and shellled a record amount of peas right on the farm. On farm response was so good, we didn't take anything to the Dallas Farmer's Market. Folks were buyng peas straight off the back of the...

  Just in case you missed the salsa sampling at the Tomato Festival last Sunday, Drew is making another big batch for tomorrow at the Bluegrass Farmers' Market! It was a big hit so don't miss out on a another chance to sample a simple, easy to...

Most medical conditions that affect backyard flock poultry affect the respiratory system of the animal. This particular system includes the air sacs of the body, the passages that permit the intake and outtake of air, as well as the lungs. If you keep chickens...

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CSA Contents Week of August 16, 2010

Maplewood Organics   -   Aug 13, 2010 - By Hannah and Eric

The first of the: tomatoes, green peppers, broccoli These may be extra choice items depending on just how much is ready. Zucchini, summer squash, cucumbers (these may also be choice items) Potatoes Green and yellow beans (slowing down) garlic ...

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2010 Week 9 Newsletter with Recipes

Maplewood Organics   -   Aug 13, 2010 - By Hannah and Eric

CSA Newsletter Only four Winter Shares left! Volume 6 Issue 9- NMC August 9, 2010 Find us now on Facebook! Week 9 More beans this week! The zucchini, summer squash and cucumbers are starting to produce a bit better with the...

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Surprise Publication

Pleasant Valley Farm   -   Aug 12, 2010 - By Emily

I truly enjoy blogging here, and I get excited when people mention that they read my blog.  Knowing I have "fans" motivates me to post something when I otherwise wouldn't bother.  I am still thrilled to see my name on the LH homepage...

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Summer Savings!

Kyle Farms All Natural Lamb   -   Aug 12, 2010 - By Anne

Kyle Farms has decreased the price of our fall All Natural Lamb shares for the next two weeks! A Whole Lamb, freezer ready and processed to your specifications, is now $300 A Half Lamb is now $175! Visit our Local Harvest store to place your order! 

Its been a very exciting and busy summer here at Kyle Farms.    We've been very lucky to have the opportunity to tear down an old barn on some property we've been renting and build a new, modern, "non-raining in the barn" lambing...

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