Macomber Mountain Farm, situated at the base of Mount Mansfield in Underhill, VT, is a producer of 100% pure Vermont maple syrup.... [more]
Valley Dream Farm grows diversified organic crops using certified organic methods to protect our farmland and environment.... [more]
Lewis Creek Farm has been growing vegetables on the rich bottom lands of Lewis Creek in Starksboro, Vermont since 1981.... [more]
Nama Farm: we work by hand, giving each plant individual attention. Our produce is grown organically, biodynamically and naturally, without petroleum -based inputs.... [more]
Here at Twisted B Ranch we take pride in raising Scottish Highland cows, along with British White Park cattle.... [more]
Maple Wind Farm's mission is: To promote the health and welfare of our community by providing the highest quality pasture raised products through regenerating soil and water resources.... [more]
My husband and I are new farmers that grow a variety of vegetables that we sell at farmers markets, CSA's, and on the farm.... [more]
Owner Jane Desotelle started collecting wild herbs for teas in the mid-1970's from the clean remote area of the Adirondack region of New York State.... [more]
Juniper Hill Farm offers delicious, certified organically grown, and high quality wholesale vegetables at a competitive price to protect your profit margins.... [more]
Blueberry Acres is a small blueberry farm in upstate NY using healthy, natural practices to grow naturally healthy food.... [more]
Since 1818 Quarry Hill Farm has been proudly family owned and operated in Vermont. Offering certified organic maple syrup, raw milk, and raw honey, they pride themselves on educating and immersing vis... [more]
Greg Beaudoin's Farm was started when Greg and Kathy Beaudoin bought land in Jeffersonville in 1988.... [more]
