High Mill Park is a family owned and ran farm. It all started when someone dropped off a peahen. We had so much fun with her, that we got some egg laying hens.... [more]
Goodness Grows is a non-profit that works with schools, community groups, congregations, workplaces, and individuals.... [more]
Our third generation family-owned fruit and vegetable farm is located in Gibsonia, PA. We participate every week during the growing season in several Pittsburgh area Farmers' Markets, providing fresh... [more]
Farm to Table Buy Local is a non profit 501c3 and is the Buy Fresh Buy Local chapter of the 30 counties of Western Pennsylvania.... [more]
Still Waters Farm is an organic (non-certified), pasture-raised, grass-fed beef/sheep operation. No chemicals or hormones are used on the animals, and they have free access to minerals/salt consistin... [more]
All our birds are raised on pasture where they can enjoy fresh gress root, dig, and run. Our cattle are born, raised and finished on open pasture.... [more]
In 2006 my husband Todd and I moved to what had been my grandparents small farm, located in the South Hills of Pittsburgh.... [more]
We started Avant Gardens as a way to supply heirloom, exotic, and hard-to-find cultivars of everyday vegetables.... [more]
Located on the Ohio-Pa border, our 100 acre farm has been in the family for generations. Our heritage breeds are naturally-raised on organic pastures.... [more]
I started Old Time Farm in Mercer County, PA in 2010 to raise grass-fed beef I felt good about eating and have been sharing the extra with busy Pittsburghers since 2014.
Edible Earth Farm is one of Pittsburgh's oldest, active certified organic CSA farm. The farm offers a fresh food delivery service through their CSA (community supported agriculture) program that deli... [more]