We are a family owned and operated farm in southern Montgomery County, MO. We have been raising sheep and cattle for more than 20 years.... [more]
We are a family run gourmet mushroom farm serving the KC Metro. We specialize in Rose and Italian Oyster mushrooms.... [more]
Hi we are Tim and Michelle Schnapp We live in Montgomery City Missouri on our little farm and raise Lamancha Dairy goats and Heritage Red Wattle Hogs.... [more]
The cattle on our farm are rotationally grazed to give them fresh grass every day. We use no hormones or antibiotics except rarely if prescribed by a veterinarian.... [more]
Buckeye Acres is a family run operation that has been in business since 1982. We pride ourselves on providing our customers with high quality farm fresh local produce.... [more]
Cold Spring Farm is a small family operation where we raise 100% grass fed black angus beef for meat and breeding stock, we also raise registered and commercial boers goats.... [more]
We are a small family farm, doing things as God/Nature designed. Our animals are raised on pasture, we are beyond Organic, we raise our animals Naturally, Holistically, Humanely.... [more]
Greenwood Farms is a family farm that specializes in producing gourmet-quality grassfed beef, pastured Berkshire pork, and pastured poultry as well as Grade A Raw Milk and Raw Milk Artisan Cheeses.... [more]
Small farm of 58 acres in the Ozark Mountains. Mainly pasture and trees. The ground is not good enough for raising vegetables (although I have tried).... [more]
We are a multi generational,diversified family farm focused on sustainable agricultural practices. Currently, we raise a mixed flock of free-range chickens, Rouen and Mallard ducks, East Friesian shee... [more]
We are a small diversified farm that uses regenerative farming techniques, such as no till and soil rejuvenation practices.... [more]