Our motto is "Natural Foods Grown Naturally!" We are a small family farm (40 acres) specializing in heirloom plants and heritage breeds.... [more]
We raise grass fed, grass finished Scottish Highland beef. The Scottish Highlander is a heritage breed with meat that inherently has less cholesterol than boneless skinless chicken and is high in Omeg... [more]
We are a family farm raising hogs, for harvest. They are fed a balanced ration of grain and supplement.... [more]
Rugged Root Farms is offering the opportunity to enjoy our pasture raised chickens and pasture raised pork in 2018.... [more]
M & T Farms LLC is home of cool cow cheese and brinkmanship farmstead bed and breakfast. We produce farmstead artisan cheeses and welcome guests in our four bedroom b&b.... [more]
We are Anna Maria and Lucian: parents, farmers and educators, with a deep love and respect for all life, including yours!
We are a small-scale vegetable farm in Concordia, MO. Our farm consists of one acre of production and approximately 15 acres in pasture and wooded areas.... [more]
We are a family farm focused on sustainable production of high quality food through natural processes.... [more]
We are a small Missouri local-market farm with a big cultural impact! Our farm is family-owned and multi-generational.... [more]
Rose Oak Beef is a beef cattle farm located in South Eastern Maries County, just North of Rolla and St.... [more]
We are a small family farm raising traditional free range chickens for eggs and meat. Our egg layers are free range, roaming from lawn to pasture to barnyard and back which gives them a natural diet... [more]
Rare Breed farms produces chemical free heirloom vegetables grown from Baker Creek seeds and heritage poultry.