Showcasing ethnic and unique vegetables from around the world. This CSA offers internships and opportunities for "Hands on Learning" and participation.... [more]
Wayne and Jeannette Grabe having been farming since 2008, starting the farm in an effort to return to heirloom and heritage breeds raised without chemicals, fertilizers or antibiotics.... [more]
Our current hours for the 2025 season are as follows: Open Tuesdays and Saturdays from 10am to 3pm.... [more]
Organic family farm growing vegetables, herbs, flowers, & some fruit. Greens, root crops, tomatoes, garlic, winter squash & more!... [more]
Growing a multitude of vegetables using sustainable, chemical free, naturally grown techniques. We are everything but certified.... [more]
The CSA at Red Hill is located on 183 acres of woodlands and meadows owned by the Sisters of Saint Francis of Philadelphia, some of the last undeveloped land of Delaware County.
Changing Lives, One Meal at a Time. In our search for healthier food for our family, we started sharing what we grew for ourselves and this is the fruit of that start.... [more]
Marsh Creek Farms is a beautiful 11 acre farm that was salvaged from years of neglect and saved from becoming a housing development.... [more]
Buckhill Farm has been family owned and operated for over 50 years. 2008 marked the beginning of our CSA program.... [more]
Since 1920, our family farm has been striving to produce a wide variety of fresh fruits and vegetables.... [more]
There are yearly tours of our solar-power arrangements. Innovative ideas concerning farming and new inventions are being applied.
The Stratton family has owned and operated Wynnorr Farm since 1924. On weekends in October, we have pick your own pumpkins, corn maze, pedal go-karts and an apple sling shot and hayrides.... [more]