We're a small family farm trying to pursue thorough independence from the mass produced food system.... [more]
We use organic methods. We sell blue eggs and brown eggs. Our hens are free range. Also selling chicken feed bags made into shopping bags, hand painted chicken signs.... [more]
As our business card says, we grow "naturally grown stuff" and have been since 1989. We grow organically and became certified organic in the mid-1990's.... [more]
3rd Generation Family Operated Farm. We offer all natural grass-fed beef from our closed Angus based herd, culinary and medicinal herbs.... [more]
Harris-Robinette Beef exists to provide the consumer with an affordable, environmentally sound, high quality, nutritious beef through the raising of our livestock exclusively on a grass-based system.
The Jones Farm is a fourth generation African American owned and operated family farm located in Snow Hill, North Carolina.... [more]
Night Sky Farm, a Grade A Dairy and Cheese Room has a new CSA Program! I call it the Farm CSA and it really is.... [more]
Crawford Creek Farm supplies naturally grown produce to the Foothills and Piedmont Triad areas of NC by means of a seasonal CSA program.... [more]
Pick your own and pre-picked strawberries. Farm fresh vegetables including asparagus, cabbage, potatoes, beets, squash, tomatoes, melons, cucumbers, okra, eggplant, peppers and sweet corn.... [more]
We are a small family farm that has been in Cabarrus County for over three generations. We have been in the produce business for about eight years now.... [more]
Waterbear Organic Farm is one of the largest certified organic and biodynamic farms in Southwest Virginia.... [more]
Seven Springs Farm is a 111 acre organic (not certified) farm in Floyd County, Virginia. All of our vegetables are grown using organic practices.... [more]