2013 WI. Ag. Tourism Business of the Year! The Meuer Farm is a 180 acre farm located 1/2 mile north of Brothertown on Hwy.... [more]
We are a "transitional" organic farm, meaning we value and use organic practices and are on track to be certified organic by our 2019 growing season.... [more]
Taproot Farm & Kitchen is based around the premise that Real Food Creates a Balanced Life. Our 5 acre farm is a permacultured paradise - fruit trees, berry bushes, a greenhouse, bee hives, rotati... [more]
Sergi Farms strives to produce a quality beef product fresh from farm to fork for our customers. As well as producing our products in a humane, healthy, and sustainable way for the land and animal.... [more]
Country Haven Farm raises Scottish Blackface sheep. This heritage breed of sheep is ideal for the North American climate.... [more]
We provide a wide variety of vegetables, flowers, and meat grown using healthy and sustainable practices.... [more]
The Plahnt Farm is a small vegetable farm located in Fall River Wisconsin. We grow a wide variety of vegetables that we sell at Madison and Sun Prairie Farmers Markets.... [more]
Nestled in the Turtle Creek Watershed just north of Delavan, Wisconsin, Turtle Creek Gardens is a CSA vegetable farm managed by Janet Gamble.... [more]
Adam & Dianna have a love of history, especially Food History. That's why they will only grow Heirloom and Antique varieties.... [more]
At Boerson Farm, we produce certified organic produce, pasture-raised eggs, and 100% grass-fed and finished beef.... [more]
The Bridge-Between Retreat Center, established in 1987, is located in rural Denmark, WI. We offer weekly CSA shares of produce grown using organic practices.... [more]
Full Circle Community Farm in Seymour, your family's connection to yummy, nutritious, ethical food!... [more]