With my sons, I grow cattle, pumpkins, gourds, and other garden produce. Our 3 Angus crossbred cows eat all pasture and hay, and their offspring eat mostly grass in the summer but stored feeds in the... [more]
We are a small family owned farm in Albion Michigan. Our farm has been in our family since 1936. We raise produce from non gmo seeds.... [more]
Groundswell Community Farm grows 200+ varieties of sustainably grown vegetables on the beautiful bottomland muck of Beaverdam, Michigan.... [more]
We are a small, local, family farm, priding ourselves in raising USDA inspected beef for you, humanely and naturally.... [more]
We raise farm fresh brown eggs and pure maple syrup on our farm just outside of Lowell, Michigan
Mother Hubbard's Farm is a small scale family farm, run by Steve & Kim Mullican just south of the Michigan line in Michigan City, IN.
We are planning to include a farm stand this season. Please check back in May, 2012 for details.
The Organic Blueberry Ranch offers fresh, frozen and U-Pick blueberries, all USDA and ICO certified organic.... [more]
Double J Farms is a small Naturally Grown operation. We recently acquired 5 Acres for more of a variety of vegetables.... [more]
Carter's Honey is produced from the nectar of 18 wildflower varieties all native to Indiana. Harvesting, extracting and bottling activities take place at our honey farm in Auburn, IN.
Seven Sons Farms is a pasture-based family farm in northeast Indiana. Our mission is simple: We strive to produce nutrient-dense foods in a way that heals and nourishes our land and the people who eat
We are a small hobby farm, currently raising free-range Buff Orpington and Ameracauna poultry. We can provide fresh brown and blue/green eggs almost year round.... [more]