Our family farm has been producing sustainably grown plants and vegetables since 1951. We have a beautiful market on our 100 acre farm that is open from April until November, seven days a week.

We are small family farm raising animals on pasture in a natural way. We raise broilers, layers, pigs, turkeys and soon lamb.... [more]

My Mother's Garden is a small family farm. We are 100% chemical free, use organic practices and sustainable methods in order to keep our soil healthy and our produce high in nutritional value.... [more]

Small Family Farm. Est. 1659. Raising our children and Angus cross beef. Not organic, but natural, hormone-free, steroid free.... [more]

We are a small family farm that produces naturally grown produce, eggs, and poultry for local market.... [more]

Pleasantville Beef is a 5th generation agricultural operation. We specialize in raising Black Angus and Wagyu cross beef with a focus on the best seed stock genetics and marbling possible.... [more]

Brown Swiss cattle and chickens. Fresh eggs and other seasonal products are available in our Farm Store.... [more]

Now CLOSED due to retirement.......please delete or archive this listing....thanks

Producers of goat milk products, (milk, cheese, ice cream) for dogs. In addition beef and goat meat from our farm to your table.

Briars Farmstead is your homeplace in the northern Shenandoah Valley for nourishing foods produced by Matt and Ruth Szechenyi on the historic farm, The Briars.... [more]

Runner Duck Farm is a multi-faceted farm located on five beautiful acres. Our happy birds enjoy an idyllic life- pasture grazing all day long in the fresh air and sunshine.... [more]

Our Gardens of Black Rock is a partnership of mutual commitment between our farm and our local community which provides a direct link between the production and consumption of food.... [more]