The Food Project grows mixed vegetables, herbs, flowers, and fruits on 40 acres of farmland in greater Boston and on the North Shore of eastern Massachusetts.... [more]
Hill Orchard is owned by the town of Westford. Farmer Dave was chosen to operate Hill Orchard in 2015.... [more]
Sunshine Farm is a third generation family farm. We grow 45 acres of fruits and vegetables in season and flowers and vegetable plants in our 3 greenhouses.... [more]
Carraig Farm (Carraig being Gaelic for stone) is the Leclerc homestead located in Ashby, Ma. Sustainable and organic practices are used including rotational grazing, herbal worming, vermiculture and... [more]
Committed to growing high-quality and diverse vegetables, fruits, and herbs, we are offer CSA shares to individuals and families in the Boston-area.... [more]
Ashby Pasture is a small, family farm in Ashby, MA that specializes in no-spray vegetables and herbs as well as pastured eggs, poultry and meat through our custom CSA program.
New Lands Farm is a refugee and immigrant farmer collective bringing agricultural experience from around the world.... [more]
Stone's Throw CSA is dedicated to supporting sustainable local food systems in the Blackstone and French River Valleys of Massachusetts.... [more]
Land's Sake is a non-profit organization dedicated to sustainable land management and environmental education.... [more]
Boston Honey Company is dedicated to producing high quality raw, unfiltered honey, and other related hive products such as handcrafted beeswax candles and skin care products.... [more]
At Terrosa Farm we focus on year-round production of organically grown specialty produce. We use methods of season-extension to provide produce to the Boston area and Central Massachusetts year-round... [more]
Hungry Bear Farm is family farm that grows and sells vegetables, herbs, berries and mushrooms in Monadnock region of southern New Hampshire using regenerative agricultural methods.... [more]