I breed registered Montadale sheep and some crossbreeds. The Montadales are a dual purpose sheep with large, well muscled lambs as well as a very finely crimped, low lanolin wool.... [more]

Streeter Heritage Farms is a family-run, farrow-to-finish operation in Chester, SC, raising heritage Red Wattle pigs on pasture and in the woods.... [more]

We are a small family farm that has been in Cabarrus County for over three generations. We have been in the produce business for about eight years now.... [more]

Homestead Asili is a farming design that incorporates animals and vegetables together, we have a standing egg layer flock that allows us to sell eggs and hatch chicks, that get sold as chicks while ot... [more]

Hall Family Farm is a 4th generation family farm conveniently located in the Ballantyne Area 2 miles south of I-485.... [more]

We just made a BIG move to our NEW farm in Spartanburg! So many exciting NEW things to come😍 Alittle bit about us...... [more]

Happy Hills Farm is a small farm just south of Charlotte, NC. We have 4 heritage breed ewe sheep of all ages and sizes and two pet Angora goats and one llama.... [more]

We are a local farm that raises heritage breed Bronze and Royal Palm turkeys, Delaware chickens, Dorper sheep, and Dexter and Jersey cows.... [more]

We are a small farm here in the Catawba Valley, overlooking the shores of Lake Norman. Our farm began in 1994,and our venture to provide our community and friends naturally grown vegetables and herbs... [more]

We sell premium hay in upstate South Carolina and surrounding North Carolina horse country. Our goal is to ease the burden of small farmers by sourcing high-quality hay year-round.... [more]

We are a family farm that raise grass fed beef and pasture raised pork. We do not use hormones, antibiotics or steroids on our animals because we want people to eat what we eat...:-) it's good meat!... [more]

Are you tired of trying to figure out what "natural", "free range", or "GAP certified" mean? Come to our farm and see for yourself how your meat is being raised, and butchered.... [more]