We are striving to produce the most wholesome food in the most responsible manner we know. We rotationally graze Red Devon beef cattle and chickens.... [more]
Gray Dog's Farm is an all natural, pasture grass fed meat CSA farm in the hills of Western Massachusetts.... [more]
Off Center Farm is a small farm dedicated to growing delicious food and beautiful flowers. We are located located minutes outside of New Haven, CT and is the result of a decade of day dreaming about g... [more]
Bristol's Farm has been in operation since 1888, and is currently managed by 5th generation family farmer Josh Bristol.... [more]
Clover Nook Farm is an 8th generation family owned fresh market produce operation, dating back to 1765.... [more]
We are a family owned and operated farm located in Granby, Connecticut. We grow a wide variety of vegetables, small fruit, herbs, and cut flowers.... [more]
The Garlic Farm sells freshly harvested vegetables directly to consumers from its barn in the historic farming valley of West Granby, Connecticut, just a few miles up route 20 from the town center of
Operating since 2001, Red Fire Farm is an 115 acre certified-organic vegetable farm growing over 300 different varieties of vegetables, berries, garden plants, and flowers.... [more]
Earth Care Farm (ECF) is most well known for its farm made black gold compost. My father is the compost guru.... [more]
Gazy Brothers Farm is going on its fourth and fifth generations of farming. Established in 1918, Grandma and Grandpa Gazy purchased the farm in Oxford, Connecticut.... [more]
At River Rock Farm, we raise our own beef cattle and sell USDA inspected, natural, aged beef to retail customers and restaurants.... [more]
Owned and operated by Kathan Teepe, Sweet Pea Farm is a small-scale vegetable and cut flower farm that focuses on sustainable farming practices.... [more]